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Latest News |
A few of the most recent prestigious awards and accolades the Westcliff Hotel has earned…
Tablet Hotels Selection Award: one of the first 300 hotels to receive the Tablet Hotels Selection Award |
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A True Taste of AfricaA new menu that showcases the richness of local produce is bringing fresh excitement to the hotel's main restaurant, La Belle Terrasse. Chef Klaus Beckmann has devised an impressive array of dishes that marry traditional specialities with a dash of adventure and the avant garde.
You might choose biltong and apple soup, trout in a pomegranate sauce and rooibos panna cotta. Or pan-fried sweetbreads on stewed artichoke ragout and sweet potato puree. The recently redecorated restaurant enjoys a warm and relaxed ambience. Sit outside on a quiet evening and you may experience an unexpected surprise: a roar, growl or screech from animals in the neighbouring zoo. |
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Demi Chef de Partie at The Westcliff hotel in Johannesburg, Kgomotso Rasepae, will be part of the South African Junior Culinary Olympic team 2012. Soweto born and just 21, she is proud to have been chosen out of thousands of other hopeful, talented local chefs.
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The hotel is situated in Westcliff, one of the safest and most prestigious suburbs in Johannesburg, within a fully walled estate. The hotel assures you world class facilities, warm personalised service and a memorable corporate event at the splendid Jacaranda Hill conference centre.
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The Westcliff hotel and Suncross Tours are offering an extraordinary opportunity for their guests – to walk with lions and play with lion cubs. This experience, which can be combined with a morning of horse riding in De Tweede Spruit Valley nature reserve, will delight nature loving travellers.
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